Unique in its type. Le Muraie is a Valpolicella Ripasso produced by the second fermentation of the Valpolicella Classsico Superiore on the Recioto skins, full of the special sweet wine. The result is a mature, full-bodied wine, smooth and rounded in taste. The success of this wine is due to the winemaker and the precious vineyard, to which the name of the wine is dedicate: "Le Muraie".
- Deep ruby red
- Intense bouquet of fruit, jam and Mediterranean spices.
- A harmonic, rounded, full-bodied taste
- Good with roasts, red meats and cheese
- 750ml, 1500ml, 3000ml